Chronic kidney disease is one of the fatal causes of illness in adult as well as older age patients. A CKD diet plan is necessary to have a healthy recovery from chronic kidney disease. A Chronic kidney patient has to take care of his or her diet every season.
Importance of Diet in Chronic Kidney Disease
IMPORTANCE OF A GOOD EATING PLAN
It is as simple as “You are what you eat.” Anything you eat and drink affects your overall health. When you have so many options in foods why not choose the ones which are best for your health. A diet low in salt and fat will help you in reducing the chances of increased blood pressure. In diabetes, you have to choose wisely what you can eat or not. Diabetes and high blood pressure are the two main risk factors behind kidney damage.
When someone is suffering from kidney disease it is obvious that their kidney is not working properly. This means all the activities that kidneys have to perform like excreting extra fluid, filtering out waste, and helping in some hormonal balance are obstructed. So the diet for a damaged kidney should be planned so that it does not increase fluid, toxic minerals, and waste in the body.
Bharat Homeopathy Utility in Chronic Kidney Disease Diet?
Do’s for The Chronic Kidney Disease Diet
The patient shall drink green tea or herbal tea. Green or herbal tea has a good amount of antioxidants. The herbal and green tea tend to heal Chronic Kidney disease in patients. Green tea can also be included in the Chronic Kidney disease diet breakfast.
Fruits to be consumed in moderation:
If the Sodium and Potassium level is below the required amount, then you can eat fresh fruits such as papaya, Apple, Guava, and pineapple only in moderation.
The rice and wheat shall be taken by the Chronic Kidney patient. The rice can be taken if the patient does not have diabetes. The patient can take the rice in moderation if the patient is not diabetic. The wheat flour can be eaten without any restriction. Cereals can be included in the Chronic Kidney disease diet breakfast.
The healthy fat in the form of dry fruits shall be taken by the patients. Cashew, almonds, and walnuts are important to heal the patient suffering from Chronic Kidney disease. In addition, roasted dry fruits are important to include in the CKD protein diet of the patient.
Dont’s for the chronic kidney disease diet.
Tea and coffee are caffeinated drinks. A CKD diet chart should not have tea and coffee. The patient suffering from Chronic Kidney disease shall not drink coffee and tea. Coffee and tea slow down the rate of metabolism in the patients.
Decrease consumption of potassium-rich foods
The patient should design in the Chronic Kidney disease diet, and breakfast should avoid Fruits like orange, tangerine, Lemon, Banana, Mushroom, jackfruit, Coconut, and Amla. Avoid overconsumption of any fresh fruits, Sauces and use minimal tomatoes in food. You should use very few tomatoes while preparing your diet. The consumption of very sweet fruits should be avoided.
Reduce Table Salt intake
You should avoid adding white salt, soda, and processed fruit salad powder. The patient should also avoid any air-tight or tinned canned or preserved junked food and meat products with higher concentrations of salts. Increased sodium levels can cause Chronic Kidney disease.
Dont’s for the chronic kidney disease diet.
If a patient wants to get rid of the Chronic Kidney disease problem. Then that patient should avoid junk food such as noodles, Chhole Bhature, potato snacks, fritters, pizza in the CKD diet chart. An amount of fat intake of 2-4 teaspoons per day is permissible.
Water intake control:
Over-drinking of water is to be avoided. Chronic kidney patients shall not force any water intake. Chronic kidney disease should drink water when he or she feels thirsty. The patients shall not take water after meals. The patient shall use small glasses in drinking the water, and water should be swallowed slowly.
Restrict protein consumption.
CKD patients who are not on dialysis should reduce their protein intake to retard the progression of their Kidney Disease. Excess dietary protein waste can cause nausea and altered taste. The patient should eat a limited amount of CKD protein diet in the breakfast. The increased consumption of protein increases the workload on the kidney. The patient should avoid dairy products such as cheese, milk, whey, and eggs.
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Allopathy v/s Homeopathy
- Allopathic medicines are synthetic in their chemical nature and extremely dangerous to use, and as a result, they cause toxicity to the patient of chronic kidney disease.
- Allopathic medicine does not treat the original cause of chronic kidney disease.
- As far as the Healing mechanism in the allopathy is concerned, these drugs are involved in the temporary reduction of the symptoms of chronic kidney disease.
- The Homeopathic system of medicine relies on a highly personalized medication regime. The patients are thoroughly looked at in their medical backgrounds. And then, the physician prescribes the medication.
- In chronic kidney disease homeopathic treatment, the patient is relieved from the symptoms, and the recurrence of the disease is also prevented.
- Huge benefits are observed in the CKD patients currently undergoing CKD Homeopathic treatment. Patients are satisfied with the homeopathic treatment completely.
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